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Konjac Lasagne
Made with konjac flour and with only a fraction of the calories and carbs found in traditional wheat-based lasagne sheets, our Konjac Lasagne sheets are gluten-free, vegan and full of fibre.
$4.10 – $22.00
Nutritional Information
Serving per package: 2. Serving Size: 125g (drained weight).
Quantity Per Serving | Quantity Per 100g / 100mL | |
---|---|---|
Energy | 44kJ (11Kcal) | 35kJ (9Kcal) |
Total Fat, g | Less than 1 g | Less than 1 g |
-Saturated | Less than 1 g | Less than 1 g |
Carbohydrate | Less than 1 g | Less than 1 g |
-Sugars | Less than 1 g | Less than 1 g |
Fibre, g | 4.9 g | 3.9 g |
Protein, g | Less than 1 g | Less than 1 g |
Sodium, mg | Less than 5 mg | Less than 5 mg |
Gluten | Nil detected | Nil detected |
Cooking Information
Prepare Slendier Lasagne in 3 simple and quick steps:
- Open seal and drain away fluid
- Rinse well under running water
- Add to pasta sauce, stir-fry, soup or salad and enjoy
Ingredients
- Purified water
- Konjac flour (5%)
Storage Information
- Store in a cool dry place
- Refrigerate once opened and use within 3 days
- Do not freeze
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Konjac Samples Box
$22.00 Add to cart